RosDee menu Thai Sour Turmeric Soup

40 g x 100 bags

Spicy and sour taste with well-balanced mixture from the spices and seasonings can provide the completely delicious taste just only one sachet, no need for adding any other seasonings.

Unique Selling Point

Spicy & Sour Soup


Spicy and Sour Soup:
– 1/4 Cauliflower
– 3 Long Beans
– 1/3 White Radish
– 2 leaves of Chinese Cabbage
– 6 Shrimps
– 1/2 liter water
– 1 sachet (40 g) of RosDee menu Thai Sour Tumeric Soup



1. Heat water, then add RosDee menu Thai Sour Turmeric Soup (whole sachet). Stir until dissolved.

2. When water boils, add shrimps, Chinese cabbage, cauliflower, white radish, and long beans.

3. Simmer until all cooked and serve.

Menu Ideas

Spicy and sour soup


Sugar 44%, Iodized Salt 25%, Chilli Powder 7%, Topica Starch 3%, Paprika Powder 2%, Spices 2%, Shrimp Paste Powder 0.2%, Flavour Enhancer (Monosodium L-glutamate, Disodium 5’-ribonucleotides and Glycine), Food Additives (INS 330, INS 296, INS 551), Use Nature Identical Flavour

Allergen Information

Contain Soybean, Shrimp, Crab and may contain Milk, Sulphite


RosDee menu Thai Sour Turmeric Soup