AJI-NO-MOTO®
1 kg x 20 bags / 3 kg x 8 bags
Produce from fermentation of all natural ingredient such as tapioca flour and sugar cane. So this can be consumed safely same as salth and sugar and ADI is not specified.
AJI-NO-MOTO® PLUS
420 g x 24 bags / 840 g x 12 bags / 10 kg x 2 bags
High-concentrated MSG that gives higher intensity of Umami taste. This product can give strong and long lasting Umami taste and AJI-NO-MOTO® PLUS has smaller flake than MSG so it will dissolve easily and suitable with spicy menu especially North Eastern style menu e.g. Papaya salad, Larb minced pork, Spicy salad, Spicy soup etc.
RosDee Pork Flavour
1.5 kg x 8 bags
RosDee® is the only one flavor seasoning powder that is suitable for cooking variety of menu which enhance the taste to be delicious with Thai authentic style, intense of ingredient, taste and full of nice aroma from the spices.
RosDee Chicken Flavour
1.5 kg x 8 bags
RosDee® is the only one flavor seasoning powder that is suitable for cooking variety of menu which enhance the taste to be delicious with Thai authentic style, intense of ingredient, taste and full of nice aroma from the spices.
RosDee Beef Flavour
75 g X 10 bags x 6 packs
RosDee® is the only one flavor seasoning powder that is suitable for cooking variety of menu which enhance the taste to be delicious with Thai authentic style, intense of ingredient, taste and full of nice aroma from the spices.
RosDee menu™ Yum Woon Sen
40 g x 100 bags
To make delicious spicy salad is not that hard anymore. With the completed mixture of ingredients in the sachet, every spicy salad menus will be completely delicious with ease that can provide sour, spicy, sweet and nice lemon aroma. Using this product can make every spicy salad menus to be spicy and super delicious that you will love it.
BUSINESS IDEA
A loyal employee & quality services
Employees quit their jobs for many reasons. Give them a raise is one of the common tactic. However, money is not always the right choice. Service with the “service mind” is a key for running a restaurant. Lack of efficiency usually results from unhappy...
How to increase sales volume from regular customers
A restaurant that has regular customers can increase sales volume by focusing on this group. It is actually more convenient than to attract new customers. This is because regular customers are already familiar with the restaurant. Thus, it will take less costs to promote comparing to the new customers. Some easy techniques are as...
RESTAURANT BACKSTAGE
Rakumi Restaurant “Be fulfilled with chef’s artistry with affordable price”
The popularity of Japanese restaurants has been phenomenal in Thailand for the past years. We can see various of them all over the streets today. However, if you are looking for a traditional Japanese restaurant, don’t miss out Rakumi. At Rakumi, there are provide more than 70 selections of menu daily by Chef Kato, who is the owner of Rakumi. He was a professional Chef in a Japanese restaurant at the 5-star hotel in Sukhumvit area for more than 30 years. He meticulously makes delicious and well-rounded taste sushi with the special recipe from Tokyo. This authenticity is why Rakumi is fond...
Kuma Shabu, Delicious, Guaranteed by Kuma
We can say that this is the prosperous era for Shabu restaurant business as we can see many Shabu restaurants open everywhere. But who knows that ‘Kuma Shabu’ has been running in Thailand for more 9 years. It opened since 2010 and until now, Shabu Kuma has up to 5 branches, which are Mueangek, Bang Yai, Kaset, Ngam Wong Wan 54 and Mae Klong. Shabu Kuma has been in everyone’s heart, be it officers, students and groups of family....
